What Is Kangen Water You Ask? 

7 Different Types Of Waters

7 Types of Water Revolutionize Your Lifestyle with Kangen Water®! The powerful Enagic® water ionizing machines produce up to 7  different types of water. You could spend a lifetime discovering all the useful ways to incorporate these waters into your eco-conscious lifestyle and household! It is fun and easy to learn the properties of each unique water and what they can all do. You will be amazed at the versatility of this one remarkable and cutting-edge Enagic® machine!


It is recommended that everyone who chooses to drink Kangen Water start by drinking the 8.5 pH water. The Kangen Water is obtained by pushing the blue button on the front of the machine. Multiple pushes will move you through the three different levels of the Kangen Water that are produced. This water is dispensed through the TOP flexible hose. Drink at least ½ of your body weight in ounces each day. If you do physically demanding work, participate in strenuous athletics, or are dealing with “sickness issues”…you need to drink more Kangen Water to help your body move towards and achieve homeostasis. In these situations, it is recommended that you drink at least ¾ of your body weight in ounces, and drinking 1 ounce per pound of body weight per day produces real miracles. It is my observation that those people who drink a minimum of ¾ of their body weight in ounces of Kangen Water per day see the quickest results.


 (8.5 to 9.5) 

 Kangen Water (for cooking/health drinking) 

 

 For health, for drinking

 It is recognized that kangen water assist in gastro-

 intestinal movement, and it's antacid properties 

 alleviate indigestion, chronic 

 diarrhea and abnormal gastrointestinal fermentation.

 

 . For cooking

 . For tea and coffee 



  (7.0 Clean Water) 

  for drinking 


   Use when taking medicine

   or preparing baby formula.


  For beauty

 (pH 5.0 to 6.0) not for drinking

  Beauty Acidic Water  

  For weak acidic beauty water that 

  creates healty skin. 

  As an astringent (firming) water 

  Use as water for boiling noddles and in 

  tempura  batter.


 For disinfecting

 (pH 2.7 and lower) not for drinking

  Strong Acidic Water

   As a disinfecting water for everyday life

  

   Strong acidic water is a powerful

   . Disinfectant for germs, bacteria etc.



 For food preparation

 

 (11 and up) not for drinking

 Strong Kangen Water

 

  .  For removing kitchen grease and grime.

  . For removing vegetable rawness. 

 

 


    

 

 

What Is Kangen Water?

Kangen Water Is delicious water created from Enagic's innovative water technology. Not only do these devices filter your tap water,but they also produce ionized alkaline and acidic waters through electrolysis. These waters can be used for various purposes, including drinking, cooking, beauty, and cleaning. 

The Dangers Of Reverse Osmosis (RO) and Distilled Water And Why It Is Bad For You?

and R.O. water, even though basic chemistry tells us differently? "Alternative agenda", is what I like to call it. You'll notice that most of these supporters of distillers and R.O. systems usually have some government or alternate agenda - the government wants you to stay sick to keep the disease-mongering health system afloat... so why would they want you to avoid the potentially hazardous effects of drinking unnatural water that does not exist anywhere on the planet? Simple... greed. If you want to do a cleanse for a week or two, and want to drink distilled water to help you out with that... fine. Do not drink distilled or R.O. water for any length of time - unless, of course, you enjoy arthritis, bursitis and gout. The following two articles are the most popular on the internet describing the damaging effects of drinking distilled and R.O. water. They are for educational purposes only (what other purpose is there for words on a page, other than educational?).